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STARTERS

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APPETIZERS​

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TOD MUN | $5

Fried ground chicken seasoned with Thai spices and served with cucumber sauce. (5pcs) 

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SATAY | $7

Tender chicken skewers marinated in Thai spices and pan-seared. Served with peanut sauce and cucumber sauce. (4pcs)

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CURRY PUFF | $3 

Homemade dough pastry filled with chicken, onions, potatoes. Served with cucumber sauce. (1pcs)

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GYOZA | $5

Deep fried dumplings made with chopped chicken and vegetables. Served with ponzu sauce. (5pcs)

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CRAB RANGOON | $5.5

​​Crispy wontons filled with chopped crab stick, cream cheese, and green onions. Served with our tangy crab rangoon sauce. (4pcs)

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SPRING ROLL | $1.75 

An egg roll filled with bean thread noodles and shredded vegetables, deep-fried till golden brown. Served with our sweet spring roll sauce. (1pcs)

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ROYAL CRISPY ROLLS | $7

Ground chicken mixed with bean thread noodles, onions, mushrooms, and water chestnuts. Wrapped in rice paper and deep-fried until crispy. Served with lettuce and sweet and sour sauce. (6pcs)

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SUMMER ROLLS | CHICKEN OR VEGGIE $6, SHRIMP $7
Fresh rolls made with lettuce, cucumbers, carrots, bean sprouts, and rice noodles wrapped in rice paper. Served with sweet and sour sauce. (4pcs)

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MERMAID ROLLS | $6

Crab stick, shrimp, cream cheese, and scallion wrapped in an egg roll wrapper and deep-fried. Served with sweet chili sauce. (2pcs)

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EDAMAME | $4

Steamed soybeans, lightly salted.

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SOUPS​

TOM YUM | CHICKEN OR VEGGIE $8, SHRIMP $9

Our specialty Thai soup made with mushrooms, tomatoes, lime leaves, green onions, and tamarind powder.

TOM KHA | $8

Classic Thai soup made with chicken, coconut milk, green onions, white onions, and tamarind powder.

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HOT AND SOUR | CUP $3.5, QUART $7

Thai sweet and sour soup made with chopped chicken, bamboo shoots, mushrooms, and water chestnuts. Topped with green onions.

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MISO | CUP $3.5, QUART $7

Japanese soup made with tofu, seaweed, and green onions. Flavored with dashi and soybean paste.

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SALADS​​​

​GINGER SALAD | $3
Lettuce, carrots, cucumbers, and tomatoes. Served with our homemade ginger dressing.

SEAWEED SALAD | $5

Thinly sliced cucumbers and seaweed. Topped with sesame seeds and ponzu sauce.

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YUM NEUA NAM TOK | $14.95

Grilled beef, cucumbers, napa, tomatoes, and white onions seasoned with Thai spices and lime juice. Served with a side of white rice.

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PAPAYA SALAD | $13

Our traditional Thai salad made with freshly shredded green papaya, tomatoes, crushed peanuts, and carrots. Flavored with Thai seasonings, fish sauce, and lime juice. Served with a side of white rice.

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LARB |CHICKEN OR BEEF $14.95

Northern Thailand's most popular dish made with your choice of meat, bean sprouts, white onions, and roasted rice powder. Served with a side of white rice.

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​​​​​​​​​​​ENTREES

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FRIED RICE​​

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PROTEIN CHOICE:

CHICKEN, PORK, TOFU, VEGGIES | LUNCH $10.95, DINNER $13.95

BEEF, CRAB, SCALLOPS, SHRIMP | LUNCH $12.95, DINNER $15.95

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KHAO MOK

Curry fried rice made with eggs, onions, peas, carrots, and pineapples.

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KHAO PUD (THAI FRIED RICE)

Our classic fried rice made with eggs, peas, carrots, and onions.

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KHAO PUD PRIK

Basil fried rice made with carrots, eggs, peas, pineapples, and white onions. Seasoned with our Thai chili sauce.

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NOODLES​​

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PROTEIN CHOICE:

CHICKEN, PORK, TOFU, VEGGIES | LUNCH $10.95, DINNER $13.95

BEEF, CRAB, SCALLOPS, SHRIMP | LUNCH $12.95, DINNER $15.95

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PUD SE'EW

Stir-fried rice noodles, broccoli, and eggs cooked in brown sauce.

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PUD KEE MOW (DRUNKEN NOODLES)

Stir-fried rice noodles, bell peppers, carrots, eggs, Thai basil, and white onions cooked in brown sauce.

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CURRY NOODLES

Stir-fried rice noodles, bell peppers, broccoli, and mushrooms cooked in red curry sauce.

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PUD THAI

Our most popular Thai dish made of stir-fried rice noodles, bean sprouts, carrots, eggs, and green onions. Served with lime and crushed peanuts.

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ROYAL NOODLES

Stir-fried egg noodles, bell peppers, carrots, green onions, napa, and white onions cooked in brown sauce.

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CURRY​

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PROTEIN CHOICE:

CHICKEN, PORK, TOFU, VEGGIES | LUNCH $10.95, DINNER $13.95

BEEF, CRAB, SCALLOPS, SHRIMP | LUNCH $12.95, DINNER $15.95

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PUD CURRY

Baby corn, broccoli, carrots, pea pods, Thai basil, and water chestnuts cooked in our red curry sauce and coconut milk. Served with a side of white rice.

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PUD PED

Bamboo shoots, bell peppers, eggplant, mushrooms, Thai basil, and white onions cooked in our red curry sauce and coconut milk. Served with white rice.

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GANG GAI

Bamboo shoots, bell peppers, mushrooms, and Thai basil cooked in our red curry sauce and coconut milk. Served with white rice.

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PHANANG

Green beans, kaffir lime leaves, and Thai basil cooked in phanang curry sauce and coconut milk. Topped with crushed peanuts and served with a side of white rice.

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GREEN CURRY

Bell peppers, broccoli, eggplant, pea pods, and Thai basil cooked in green curry sauce and coconut milk. Served with a side of white rice.

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MAT SA MAN

Peanuts, potatoes, and white onions cooked in mat-sa-man curry sauce and coconut milk. Served with a side of white rice.

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GANG KARI

Potatoes, bamboo shoots, and white onions cooked in yellow curry sauce and coconut milk. Served with a side of white rice.

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GULF OF SIAM (DINNER ONLY) | $15.95

Shrimp and scallops sautéed with baby corn, bamboo shoots, carrots, peas, and tomatoes. Cooked in our peanut curry sauce and coconut milk. Served with a side of white rice.

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SALMON MANGO (DINNER ONLY) | $15.95

Crispy salmon sautéed with mangos, onions, pineapples, Thai basil, and tomatoes. Cooked in our red curry sauce and coconut milk. Served with a side of white rice.

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THAI ENTREES

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PROTEIN CHOICE:

CHICKEN, PORK, TOFU, VEGGIES | LUNCH $10.95, DINNER $13.95

BEEF, CRAB, SCALLOPS, SHRIMP | LUNCH $12.95, DINNER $15.95

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PUD ALMOND

Stir-fried bamboo shoots, bell peppers, celery, green onions, mushrooms, water chestnuts, and roasted almonds in brown sauce. Served with a side of white rice.

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PUD CASHEW

Stir-fried bamboo shoots, carrots, green onions, mushrooms, and roasted cashews in brown sauce. Served with a side of white rice.

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BANGKOK CHICKEN

Crispy chicken sautéed with carrots, celery, garlic, ginger, green onions, and pea pods in our tangy tomato sauce. Served with a side of white rice.

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PUD GARLIC

Your choice of protein sautéed with garlic, green onions, and black pepper on a bed of lettuce. Served with a side of white rice.

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PUD PRIK

Stir-fried bell peppers, garlic, green onions, mushrooms, Thai basil, and white onions in brown sauce. Flavored with our homemade Thai chili sauce and served with a side of white rice.

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ROYAL CHICKEN

Crispy chicken sautéed with bell peppers, carrots, garlic, green onions, and white onions in our royal brown sauce. Served with a side of white rice.

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SWEET AND SOUR CHICKEN

Chicken sautéed with bell peppers, cucumbers, green onions, pineapples, tomatoes, and white onions in our Thai sweet and sour sauce. Served with white rice. 

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TOFU AND EGGPLANT

Tofu and eggplant sautéed with bell peppers, garlic, pea pods, and Thai basil in brown sauce. Served with white rice. 

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PUD PAK

Stir-fried baby corn, bamboo shoots, bean sprouts, bell peppers, broccoli, carrots, mushrooms, napa, pea pods, water chestnuts, and white onions in brown sauce. Served with a side of white rice.

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PLA LAD PRIK (DINNER ONLY) | $15.95

Tilapia fillet sautéed with bell peppers, carrots, garlic, green onions, Thai basil, and white onions in brown sauce. Flavored with our homemade Thai chili sauce and served with a side of white rice.

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JAPANESE ENTREES​

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TERIYAKI 

CHICKEN OR BEEF | LUNCH $12.95 DINNER $15.95

Stir-fried bell peppers, carrots, mushrooms, and white onions topped with your choice of meat cooked in our teriyaki sauce. Topped off with sesame seeds and served with a side of white rice.

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SHRIMP TEMPURA | LUNCH $12.95 DINNER $15.95

Shrimp and vegetables dipped in tempura batter and deep-fried. Served with a side of white rice and tempura sauce.

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​​​​​COMBINATIONS

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​​*Ask your server about menu items that are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. 

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HOUSE SPECIALS​​​​

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HOUSE SPECIALS | $15.95

Our house special box contains a Thai dish, sushi roll, and ginger salad. Choose from eleven different combinations.

(Sushi rolls can be switched with any roll on the house special list. Specialty rolls and not allowed for substitutions.)

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#1

Pudthai chicken with a California roll.

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#2*

Salmon mango curry with a smoked salmon roll.

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#3

Phanang chicken with a tempura spicy tuna roll.

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#4 

Sweet and sour chicken with a tempura California roll.

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#5*

Cashew chicken with a spicy tuna roll.

 

#6

Royal chicken with a BBQ eel roll.

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#7

Curry chicken with a BBQ eel/avocado roll.

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#8

Garlic chicken with a vegetable tempura roll.

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#9*

Bangkok chicken with a Philly roll.

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#10

Tofu and eggplant with a vegetable tempura roll.

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#11

Pud ped chicken with a fried Philadelphia roll.

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BENTO BOX

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BENTO BOX* | $16.95

Shrimp and vegetable tempura, sashimi, nigiri, and a California roll.

(No substitutions for the bento box.)

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BOAT

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BOAT* | $16.95

Shrimp and vegetable tempura, sashimi, teriyaki chicken, cucumber salad, and a California roll.

(No substitutions for the boat.)​​​

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SUSHI​​​​​

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​​​​​​​​​​​​*Ask your server about menu items that are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. 

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TRADITIONAL ROLLS​​​

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EEL ROLL | $6.95 

 

ESCOLAR W/ SCALLION ROLL* | $6.95

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SALMON ROLL* | $6.95

 

SPIDER ROLL | $12.95

Soft shell crab, crab salad, mayo, lettuce, cucumber, avocado, and carrots. Drizzled with sweet sauce.

 

TUNA ROLL* | $6.95

 

YELLOWTAIL W/ SCALLION ROLL* | $6.95

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STANDARD ROLLS​

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CALIFORNIA ROLL | $6

Crab salad, cucumber, and avocado.

 

DETROIT ROLL* | $9.95

Spicy tuna, cucumber, and avocado. Topped with smelt roe.

 

JAPAN ROLL* | $7.95

Shrimp, cucumber, avocado, and smelt roe.

 

PHILADELPHIA ROLL | $8

Crab stick, avocado, cucumber, and cream cheese.

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PHILLY ROLL* | $9.95

Smoked salmon, cucumber, avocado, and cream cheese.

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SHRIMP TEMPURA ROLL | $8.95

Shrimp tempura, mayo, cucumber, and avocado.

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SPICY CALIFORNIA ROLL | $7

Crab salad mixed with spicy sauce, cucumber, and avocado.

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SPICY TUNA ROLL* | $7.95

Tuna mixed with spicy sauce and cucumber.

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VEGETABLE ROLL | $6

Lettuce, cucumber, avocado, tomato, mayo, and carrot.

 

VEGETABLE TEMPURA ROLL | $7

Deep fried sweet potato and onion.

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SPECIALTY ROLLS

 

ALASKA ROLL* | $12.95

Crab salad, avocado, and cucumber. Topped with avocado and salmon.

 

BAKED ATLANTIC ROLL | $12.95

Shrimp tempura and crab salad. Baked with salmon, spicy mayo, Sriracha, and eel sauce.

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CALIFORNIA TEMPURA ROLL | $8

Crab salad, cucumber, avocado and spicy mayo. Battered and deep-fried.

 

CATERPILLAR ROLL | $9.95

Cucumber, avocado, and crab salad. Topped with avocado.

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CRUNCHY ROLL* | $9.95

Shrimp tempura, cucumber, avocado, and mayo. Topped with crunch, smelt roe, and spicy mayo.

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DRAGON ROLL | $12.95

Crab tempura, cucumber, and mayo. Topped with eel, avocado, and eel sauce.

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HAWAII ROLL* | $12.95

Crab salad, cucumber, and avocado. Topped with tuna and avocado.

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HUNGRY ROLL | $16.95

Shrimp and salmon tempura, crab salad, avocado, baked with BBQ eel, Sriracha and spicy mayo. Topped with eel sauce.

 

KAMIKAZE ROLL | $12.95

Shrimp tempura, mayo, cucumber, and avocado. Topped with crab salad, crunch, sweet sauce, and spicy mayo.

 

PHILADELPHIA TEMPURA ROLL | $9

Crab stick, cucumber, avocado, and cream cheese. Deep fried and drizzled with spicy mayo.

 

PHILLY TEMPURA ROLL (VEGAS)* | $10.95

Smoked salmon, cucumber, avocado, cream cheese, and jalapeños. Deep fried and drizzled with spicy mayo.

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RAINBOW ROLL* | $12.95

California roll topped with tuna, tilapia, salmon, yellowtail, and avocado.

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VOLCANO ROLL | $12.95

Baked California roll topped with chopped shrimp and scallion, spicy mayo, Sriracha, and sweet sauce.

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NIGIRI/SASHIMI​​

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NIGIRI/SASHIMI | $3.50 (PER PIECE)

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EEL (UNAGI)

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OCTOPUS (TAKO) 

 

TILAPIA*

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SHRIMP (EBI) 

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SALMON (SAKE)* 

 

TUNA (MAGURO)* 

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ESCOLAR* 

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YELLOW TAIL (HAMACHI)* 

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DRINKS

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THAI ICED TEA | $4

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SOFT DRINKS

COKE, DIET COKE, SPRITE | $2

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BUBBLE TEA

TARO, STRAWBERRY, MANGO, HONEYDEW | $4

COCONUT, AVOCADO | $5

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SIDES

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SIDES​

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SHRIMP CHIPS | $3

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SIDE OF WHITE RICE | $2

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SIDE OF FRIED RICE |$ 4

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SIDE OF RICE NOODLES | $3

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GINGER DRESSING, CURRY SAUCE, SPICY MAYO, SRIRACHA, PEANUT SAUCE, EEL SAUCE | $1

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EXTRAS

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EXTRA CHICKEN, PORK, TOFU, VEGGIES | $3

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EXTRA BEEF, CRAB, SHRIMP | $4

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EXTRA CASHEWS, ALMONDS | $2

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EXTRA EGG | $1

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EXTRA VEGETABLE | $1 (PER VEGETABLE)

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